The homeland of rustic pleasures…
…is called Normandy, rich beyond belief: In front of you – the salty sea full of fish and mussels, crab and oysters. In your back – le bocage, fat meadows populated by outstanding cattle, lined with apple and plum trees and farm houses dating back to ancient times that stand along rivers where cream and butter are flowing. Yes, it’s true: weather is rough out there. But life can be very sweet. You start your day with some buttered baguette, […]
Categories: Bread, Breakfast, Dinner, good food, nature, seafood, signature dish • Tags: Food, France, Normandy, recipes
